Be fearless in the pursuit of what sets your soul on fire
At first glance, this recipes looks daunting. Take a deep breath, read over it and be reassured it is actually simple. Ingredients 10 ounce package kale and spinach mix (about 2 cups or more per person) 1 rotisserie chicken, shredded 2 packages Central Market 7 Grain (microwavable pouch), follow package directions for heating 1 apple, diced... Continue Reading →
Ingredients 2 tablespoons olive oil 1 tablespoon honey 1 tablespoon brown sugar 1 tablespoon Dijon mustard 3 cloves garlic, minced 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon dried parsley ½ teaspoon salt ½ teaspoon black pepper 16 ounces baby red potatoes, halved 4 chicken breasts, tenderized 1 fresh head broccoli Directions Preheat oven to 400 degrees F. In a small bowl, combine olive oil, honey, brown sugar, Dijon, garlic, oregano, basil, parsley,... Continue Reading →
This is defiantly one of my favorite salmon recipes. I love this recipe, but I will warn you, it is not fast. It takes time, but is delicious. Ingredients Salmon 1 1/2 pounds salmon, with the skin on½ teaspoon black pepper1 teaspoon garlic powder¼ teaspoon smoked paprika1 tablespoon olive oil Salmon Glaze ¼ cup... Continue Reading →
This sauce is so tasty! It can be used on top of chicken or steak to add delicious flavor to your meal. Ingredients 1/4 cup red onion, chopped3 cloves garlic, minced3 tablespoons red wine vinegar2 tablespoons lemon juice1 teaspoon salt1 1/2 cups fresh parsley1/2 cup fresh cilantro3 tablespoons fresh oregano1/4 teaspoon red pepper flakes3/4... Continue Reading →
I like to put this recipe in tortillas and serve with fresh tomatoes, greens, avocado and cheese. You can also serve Spanish rice and pinto beans as delicious side dishes if desired. Ingredients 4 chicken breasts1 cup salsa verde (I use mild)1/3 cup honey½ cup lime juice1 ½ teaspoon chili powder2 teaspoons garlic powder1 teaspoon... Continue Reading →
I am always looking to make new entrees that are simple and yummy. This new recipe is the bomb! As long as you like bell peppers, you will like this recipe too. It starts off with a base of bell peppers, onion, tomato and herbs. From there, you can add whatever protein you prefer, shrimp,... Continue Reading →
A few weeks ago, my neighbor asked if I would like some eggplant. Honestly, I had on idea what to do with this vegetable. When I did a quick recipe search, most of them were battered and fried along with completely masking the fact that you were eating vegetables. I wanted a simple and nutrient... Continue Reading →
This is one of my husband’s favorite recipes! It is a quick and easy dinner option that even my kids like. Hopefully it will be added to your list of “regular” dinner options. Enjoy! Ingredients 2 Bell peppers½ Yellow onion1 tablespoon Butter2 pounds Ribeye steak*2 tablespoons Worcestershire1 tablespoon Garlic powder½ teaspoon Salt3-4 cups unsalted Beef... Continue Reading →
This is one of my new favorite stews! It tastes amazing, is loaded with nutrition and has so much flavor! I hope you enjoy it as much as I do. Ingredients 3 cups sweet potato, chopped1 sweet onion, diced2 garlic cloves, minced1 cup carrots, coined½ teaspoon salt½ teaspoon pepper1 teaspoon ground sage¼ teaspoon ground nutmeg5... Continue Reading →
This is the perfect dish that will warm you up form the inside out. In Texas, we are experiencing some cooler weather and this hash hit the spot! It tastes like thanksgiving to me. The blend of sweet potato with cinnamon, brown sugar and sage are so yummy! Hopefully you will enjoy it as well.... Continue Reading →
Fuel Fearlessly 